So How Do They Ski? Like a dream! The skis track very well, feel stable, and have felt great in both hard pack and soft pack conditions I've tried so far.,
I would like to add a High Fluoro wax to my box and am looking at Swix FC1. This seems like a good wax to start with due to its large temperature range. In what conditions and over what waxes does FC1 work the best?,
70 minutes of exclusive interviews with US Ski Team coaches, XC drills and technique, fitness testing, sports physiology, core strength, training volume, intensity levels, race footage, and much more.,
Exel NTech®–technology and restructured round shaft improves the stiffness, shockproof, bending strength, and lightness.,
MB77 has great dirt repelling capabilities due to BD and flouro, and the BD also works as a lubricant in dryer conditions.,
Is the temperature range listed on Swix wax air or snow temperature? If it is air temperature, how do you take into account for wind chill?,
In some hard wax conditions, you want to use a klister binder instead of a normal binder wax. Here's why.,
The thought that has gone into designing and programming this iron is impressive. The folks at Star have been working with thick aluminum base plates all along, and have a good understanding of the thermodynamics at work.,
Ski equipment representatives from Atomic, Fischer, Rossignol and Salomon will be on-hand with the latest skis, boots, bindings and poles.,
In the mail this week, I received a beautiful hard-bound copy of the book 'Setting First Tracks'. It's the big centennial book from Madshus; a coffee-table book packed with ski history, and tons of old ski pictures and race pictures. ,
At the beginning of last season Kevin Sweeney came to visit and dropped off a newly redesigned digital iron. This one has a much thicker aluminum base plate and has been the best iron I've ever used,,
Everybody understands the importance of good thermostatic control. But why spend hundreds of dollars on a digital iron? Most people figure that its to avoid burning your bases, and that is certainly a major consideration. But there's more.,
Gourmet Mac ‘n Cheese Bar
Cross Country Ski Headquarters, 9435 N. Cut Rd., Roscommon, MI 48653 (800-832-2663)
Citizen’s Night Ski Race Series
Main MTU Trailhead, Michigan Tech Trails, Houghton, Michigan
Kids Learn to Ski Program
Huron Meadows Metropark, 8765 Hammel Rd, Brighton, MI 48116
Junior Noque
Al Quall Recreation Area, Ishpeming, MI
Great Lakes Division Junior National Qualifier - Freestyle Individual Start
Ariens Nordic Center, Brillion, WI
Noquemanon Ski Marathon
Ishpeming, MI
FLASH RACE to support Reid Goble
Cross Country Ski Headquarters, 9435 N. Cut Rd., Roscommon, MI 48653 (800-832-2663)
Free Beginner Ski Lesson
Cross Country Ski Headquarters, 9435 N. Cut Rd., Roscommon, MI 48653 (800-832-2663)
Bavarian Ski Festival
Cross Country Ski Headquarters, 9435 N. Cut Rd., Roscommon, MI 48653 (800-832-2663)
Great Lakes Division Junior National Qualifier - Classic Individual Start / Mixed Relay
Ariens Nordic Center, Brillion, WI
Beech Nuts Junior Nordic Race
Nub's Nob, 500 Nub’s Nob Road, Harbor Springs, MI 49740
Learn to Skate Ski Clinic
Cross Country Ski Headquarters, 9435 N. Cut Rd., Roscommon, MI 48653 (800-832-2663)
Kids Learn to Ski Program
Huron Meadows Metropark, 8765 Hammel Rd, Brighton, MI 48116
Winter Feast
Cross Country Ski Headquarters, 9435 N. Cut Rd., Roscommon, MI 48653 (800-832-2663)
Masters World Cup 2026 in Sappada/ITA - Middle Distance Races
Sappada - Forni Avoltri, Italy
Forbush Freestyle
Forbush Corner, 4971 W County Road 612, Frederic, MI 49733 (989-889-2843)
Free Beginner Ski Lesson
Cross Country Ski Headquarters, 9435 N. Cut Rd., Roscommon, MI 48653 (800-832-2663)
Masters World Cup 2026 in Sappada/ITA - Short Distance Races
Sappada - Forni Avoltri, Italy
Meijer State Games - Hanson Hills Classic
Hanson Hills Recreation Area, 7601 Old Lake Rd, Grayling, Michigan 49738 (989-348-9266)
Paella on the Sun Deck (noon and 2:00pm)
Cross Country Ski Headquarters, 9435 N. Cut Rd., Roscommon, MI 48653 (800-832-2663)
Live Music with Kat and Wil (2:00-4:00)
Cross Country Ski Headquarters, 9435 N. Cut Rd., Roscommon, MI 48653 (800-832-2663)
Kat & Logan Live (2:00-4:00)
Cross Country Ski Headquarters, 9435 N. Cut Rd., Roscommon, MI 48653 (800-832-2663)
Masters World Cup 2026 in Sappada/ITA - Relay Races
Sappada - Forni Avoltri, Italy